Photo by Son Tung Tran from Pexels: https://www.pexels.com/photo/bao-bun-on-a-bamboo-steamer-6454813/
After my enjoyable experience at Marugame – which has now become my new favourite restaurant. I was keen to try out more noodle dishes, so I headed over to TikTok to see what restaurants people were recommending.
One in particular that got pretty good reviews was Bone Daddies a Japanese Ramen Restaurant. Those reviews coupled with their appetising menu inspired me to go and take a visit. I decided to check out their Old Street branch on a Sunday as I thought it would be less busy in comparison to the one, they have in Soho. And I can confirm that was the case. Once I arrived I immediately noticed that the restaurant is on the smaller side. But luckily its interior felt very warm and cosy.
Regarding the food, I decided to go for their Tonkotsu (the original) Ramen bowl. This consisted of Chashu Pork Belly, Spring Onion, Bamboo, Beansprouts, Burnt Garlic plus a Clarence Court Egg. I enjoyed this dish as firstly it was a big enough portion for me. And secondly, plus most importantly, the Ramen was delicious! The broth was creamy and complimented the tender Pork Belly. The burnt Garlic provided a slightly smoky flavour. And the Spring Onion, Bamboo and Beansprouts added a really nice freshness to this dish. Overall, the Tonkotsu was delightful.
I also decided to order fruit juice because you can never go wrong with it! The drink was Mango and Apple juice and though it was perfect as it was sweet and refreshing. And overall, a really good combination. Simultaneously the drink was tiny! You barely got 300 ml which was a disappointment as paid around £2 for it.

Originally, I was going to leave my order at just the Ramen plus a drink howeverrrrr I saw another set of customers order Bao Buns which btw looked mouth-watering. So, it only made sense for me to order one too! I decided on the Crispy Duck Bun as I don’t usually eat Duck regularly. So, when the opportunity arises to munch on it, I take it! This bun consisted of Hoisin Sauce, Carrot Pickle, Spring Onion plus Mayo. I was originally excited to eat this because I’d never had a Bao Bun before. But once I started consuming this small bun I wasn’t completely wowed.
Don’t get me wrong the bun was tasty however the Duck was salty, and I could taste some bone, which wasn’t pleasant and ultimately a letdown.
Apart from the Bao Bun not meeting my expectations, I was also not happy with the price. I do feel like this restaurant gives you less for more £££, I paid £25.65 for these 3 items. Which is more expensive than Marugame where I was able to get two sides, a drink and Udon for £20! I know this is definitely not that expensive in comparison to other restaurants in London. But at the same time, I wish it did match Marugame’s price or perhaps was even cheaper. I mean we’re in a cost-of-living crisis, at least cut your customers some slack.

Overall Bone Daddies is a decent restaurant. The Ramen was delightful, and I appreciate the portion size. The fruit juice was appetising and though the Bao Bun wasn’t perfect it was still tasty. It is a bit pricey considering what I ordered but nevertheless, I’ve gained a new experience! And this restaurant has encouraged me to look for other alternatives perhaps even more satisfactory ones.